Vellanki Ghee Ariselu

Vellanki Ghee Ariselu is a traditional South Indian sweet made from rice flour, jaggery, poppy seeds, and ghee. This soft and aromatic treat is known for its rich flavor, with the sweetness of jaggery and the delightful crunch of poppy seeds, all enhanced by the richness of ghee. It’s a popular choice during festivals and special celebrations.

Key Properties:

• Ingredients: Rice Flour, Jaggery, Poppy Seeds, Ghee
• Shelf Life: 10 Days
• Available Weights: 250gms, 500gms, 1kg (Net Weight)

Best enjoyed within 10 days to preserve its soft texture and rich, flavorful taste.