Vellanki Bellam Sunnundalu is a traditional Indian sweet made from maida flour, jaggery, and elachi (cardamom) powder. These soft, round lentil-like sweets are rich in flavor, offering a perfect blend of sweetness and aromatic spice, making them a beloved treat for festivals and special occasions.
Key Properties:
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Ingredients: Maida Flour, Jaggery, Elachi Powder
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Shelf Life: 15 Days
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Available Weights: 250gms, 500gms, 1kg (Net Weight)
Best enjoyed within 15 days to preserve its soft texture and delightful taste.