Haldirams Dal Baji ( 200gms )

Haldiram’s Dal Baji (200g) – A Crunchy, Flavorful Indian Snack

Description:

Haldiram’s Dal Baji (200g) is a crunchy, savory, and spicy Indian snack made from lentils (dal) and gram flour (besan), which are deep-fried to perfection. The Dal Baji features a combination of crispy and crunchy textures that come from the special process of deep-frying lentils and spices to create a unique flavor experience.

Each piece of Dal Baji is coated with a blend of Indian spices to create a savory, spicy taste, making it an irresistible snack for any occasion. Whether you're looking for a tea-time snack, an accompaniment to your favorite chaats, or a quick bite in between meals, Haldiram’s Dal Baji offers an ideal choice. The snack's crunchy texture and spicy kick make it a popular choice among those who enjoy traditional Indian flavors with a modern twist.

This 200g pack is perfectly sized for individual enjoyment or sharing with family and friends. With no preservatives and only the finest ingredients, Haldiram’s Dal Baji is the ideal choice for anyone looking to indulge in a crispy and flavorful snack.

Nutritional Information (Per 100g)

• Energy: 506 Kcal
• Carbohydrates: 58g
• Sugar: 2g
• Total Fat: 25g
• Saturated Fatty Acids: 4g
• Monounsaturated Fatty Acids: 12g
• Polyunsaturated Fatty Acids: 7g
• Trans Fatty Acids: 0g
• Protein: 8g
• Fiber: 3g
• Cholesterol: Nil

These are approximate values.

Why Choose Haldiram’s Dal Baji (200g)?

1. Crispy and Crunchy:
   Haldiram’s Dal Baji is made from lentils and gram flour that are fried to crispy perfection. Each bite offers a satisfying crunch that will keep you coming back for more.

2. Deliciously Spicy:
   Coated with a blend of traditional Indian spices, Dal Baji has a spicy and savory flavor profile that is perfect for those who love bold flavors. The tangy and salty seasoning adds an irresistible taste to each piece.

3. Rich in Protein:
   With 8g of protein per 100g, this snack provides a good amount of protein from lentils and gram flour, making it a great choice for anyone looking for a plant-based protein source.

4. High in Fiber:
   Dal Baji contains 3g of fiber per 100g, which supports healthy digestion and helps keep you feeling full longer. Fiber is an essential part of a balanced diet.

5. Low Sugar:
   Haldiram’s Dal Baji contains just 2g of sugar per 100g, making it a great snack option for those who are mindful of their sugar intake but still want to enjoy something flavorful.

6. Heart-Healthy Fats:
   The snack contains monounsaturated and polyunsaturated fats which are known to be beneficial for heart health when consumed in moderation.

7. Cholesterol-Free:
   This delicious snack contains no cholesterol, making it a healthier alternative to other fried snacks.

8. Vegetarian-Friendly:
   Made from 100% vegetarian ingredients, Haldiram’s Dal Baji is perfect for anyone following a vegetarian or plant-based diet.

9. Perfect for Snacking:
   The 200g pack is ideal for snacking during tea time, at parties, or as a quick snack on the go. It’s convenient, flavorful, and satisfying.

10. Versatile Usage:
    You can enjoy Dal Baji on its own or use it as a topping for chaats such as bhel puri, sev puri, or dahi puri for that added crunch. It can also be paired with yogurt or chutneys for an extra burst of flavor.

Storage Instructions:

• Store in a cool, dry place to maintain its freshness and crispiness.
• Once opened, reseal the pack tightly and consume within a few days for the best flavor and texture.