Jandhyala Karivepaku Powder

Jandhyala Karivepaku Powder – Authentic Andhra-Style Curry Leaves Powder

Introducing Jandhyala Karivepaku Powder, a flavorful and aromatic spice blend made from premium curry leaves (karivepaku), one of the most cherished herbs in South Indian cuisine. Known for its distinctive fragrance and health benefits, curry leaves are roasted and ground to perfection with an array of carefully selected spices to create a rich, savory, and slightly tangy powder. Perfect for adding depth to your rice, curries, or snacks, Karivepaku Powder is a must-have in your spice collection for every true food enthusiast.

Key Features

1. Authentic Andhra Recipe – Jandhyala Karivepaku Powder is prepared using a traditional Andhra recipe, blending roasted curry leaves with lentils, spices, and seasonings to create an aromatic and balanced powder that adds a unique flavor to your meals.
2. Premium Quality Curry Leaves – We use fresh, handpicked curry leaves, known for their rich flavor, fragrance, and health benefits, which are carefully roasted and ground to perfection for an enhanced, aromatic taste.
3. Handcrafted with Traditional Spices – The perfect combination of roasted curry leaves, chana dal (split chickpeas), urad dal (black gram), mustard, cumin, and dried red chilies makes this powder a flavorful, versatile addition to any meal.
4. Packed with Nutritional Benefits – Curry leaves are known for their high nutritional value, including antioxidants, vitamins, and minerals, making this powder not only delicious but also a health-boosting addition to your diet.
5. No Artificial Preservatives – Jandhyala Karivepaku Powder is free from preservatives, artificial colors, and chemicals, ensuring you enjoy a clean, natural product with every serving.

Health Benefits

• Supports Digestion – Curry leaves are known to improve digestion by stimulating the production of bile, making this powder a great digestive aid. It can help improve your metabolism and overall gut health.
• Rich in Antioxidants – The curry leaves used in this powder are packed with antioxidants, which help combat oxidative stress, reduce inflammation, and protect cells from free radical damage.
• Promotes Hair Health – Curry leaves are often used in traditional remedies to promote hair growth and prevent premature graying due to their rich vitamin content, including vitamin A, B, and C.
• Rich in Vitamins & Minerals – This powder is a good source of essential nutrients, including iron, calcium, and phosphorus, which are vital for maintaining strong bones, blood health, and energy levels.
• Supports Liver Function – Curry leaves are traditionally believed to support liver health by helping detoxify the body, improve liver function, and support the removal of toxins.

Usage Suggestions

Jandhyala Karivepaku Powder is a versatile spice mix that can be used in a variety of ways to enhance your meals:

• With Rice – The most traditional and flavorful way to enjoy Karivepaku Powder is to mix it with hot steamed rice and a spoonful of ghee or sesame oil. It creates a comforting, aromatic dish perfect for any meal.
• Pair with Indian Breads – Sprinkle Karivepaku Powder over dosa, idli, or paratha, and enjoy the savory and aromatic flavors with your favorite chutneys or curds.
• As a Dip or Condiment – Mix Karivepaku Powder with a little oil or ghee to create a flavorful dip or spread for snacks like vadas, samosas, or bhajis.
• In Soups & Curries – Add a spoonful of this powder to soups, stews, or curries to give them a rich, earthy flavor and an extra punch of spice.
• With Vegetables – Use it as a seasoning for roasted or stir-fried vegetables for a more intense and aromatic flavor. It pairs well with potatoes, carrots, or greens like spinach and kale.

Available Sizes

• 250 grams – Ideal for smaller households or those looking to try this aromatic curry leaves powder before committing to a larger size.
• 500 grams – Perfect for regular users or families who want a good supply of this flavorful powder for multiple meals.
• 1 kilogram – Great for large families, spice lovers, or businesses that want to stock up on this versatile, nutrient-rich powder.

Storage Instructions

• Store in an airtight container in a cool, dry place, away from direct sunlight and moisture to preserve the flavor and aroma of the powder.
• After opening, ensure the jar is tightly sealed to maintain its freshness and avoid contamination.
• For longer shelf life, refrigerate if needed to prevent the powder from losing its aromatic quality.