Jandhyala Murukulu

Product Name: Jandhyala Murukulu
Ingredients: Rice flour, urad dal flour, sesame seeds, cumin, ajwain, red chili powder, salt, mustard seeds, curry leaves, sesame oil.
Expiry Time: Best before 6 months from the manufacturing date. Refer to packaging for exact expiry.
Net Weight: Available in 250g, 500g, and 1kg packs.
Storage Instructions: Store in a cool, dry place. Refrigerate after opening and use a dry spoon.
Health Benefits: High in fiber, aids digestion, low in fat, and provides a crunchy, satisfying snack.