Vellanki Janthikalu

Vellanki Janthikalu is a crispy, savory snack made from rice flour, gram flour (besan), urad dal (minappappu), ajwain (carom seeds), salt, and sunflower oil. These crunchy delights are seasoned with spices and fried to perfection, offering a flavorful and satisfying snack, ideal for pairing with tea or as a light snack.

Key Properties:

• Ingredients: Rice Flour, Gram Flour (Besan), Urad Dal (Minappappu), Ajwain, Salt, Sunflower Oil
• Shelf Life: 1 Month
• Available Weights: 250gms, 500gms, 1kg (Net Weight)

Best enjoyed within 1 month to preserve their crispiness and savory flavor.