Godavari Vantillu Kandi Podi

Godavari Vantillu Kandi Podi – A Traditional Protein-Rich Spice Powder

Elevate your meals with the rich, savory taste of Godavari Vantillu Kandi Podi, a time-honored South Indian spice blend. This protein-packed powder is made using a traditional recipe that combines lentils and spices, resulting in a delicious, multi-purpose accompaniment for your meals. Whether used as a dip for rice, with dosas, idlis, or even mixed into curries, this Kandi Podi is a versatile, flavorful addition to your kitchen pantry.

Product Highlights:

• Authentic South Indian Recipe: Godavari Vantillu Kandi Podi is prepared using an age-old recipe from South India, made with high-quality lentils and a blend of carefully selected spices, delivering an authentic, homemade taste.
• Protein-Rich & Nutritious: Made primarily from roasted lentils (dal), this podi is a great source of plant-based protein, offering a nutritious and filling addition to your meals. It’s an ideal choice for those looking to boost their protein intake in a delicious way.
• Full of Flavor: The natural earthy flavor of the lentils combined with a mix of spicy, tangy, and aromatic spices gives this Kandi Podi its distinct taste. It adds a flavorful kick to every dish, whether served with rice, dosa, or upma.
• Versatile & Easy to Use: While this Kandi Podi is traditionally served with rice, you can also use it as a dip for idlis, dosas, or sprinkle it over vegetables, curries, or snacks for added flavor.
• Available in Multiple Sizes:
  • 250g - Perfect for smaller households or for those trying out this delicious spice powder for the first time.
  • 500g - Ideal for families or frequent users who enjoy adding Kandi Podi to their meals regularly.
  • 1kg - Best for larger families, bulk buyers, or anyone who loves to keep this flavor-packed spice mix on hand.

Why Choose Our Godavari Vantillu Kandi Podi?

• Authentic & Traditional Flavor: Godavari Vantillu Kandi Podi brings the true taste of South Indian kitchens to your home. It’s made with a traditional, carefully curated recipe that has been perfected over generations.
• All-Natural Ingredients: This Kandi Podi contains no artificial additives or preservatives. Only natural ingredients, including roasted lentils, spices, and herbs, are used to create the rich flavor you’ll love.
• Healthy & Wholesome: Packed with protein, fiber, and essential vitamins, this podi is not only a tasty addition to your meals but also a healthy one, helping to support a balanced diet.
• Convenient & Ready to Use: No need to spend time grinding and roasting your own spices. With Godavari Vantillu Kandi Podi, all you need to do is sprinkle it on your food for an instant flavor boost.

Storage and Care:

• Storage Instructions: To preserve the freshness and aroma of the Kandi Podi, store it in an airtight container in a cool, dry place away from sunlight.
• Shelf Life: Best consumed within 2-3 months of opening for the freshest flavor. However, it can last longer if stored properly in an airtight container.