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Vellanki Bobbatlu (Bakshalu) is a traditional Indian sweet made from maida, Bengal gram, jaggery, and ghee. These delicious stuffed flatbreads are filled with a sweet, spiced filling and are pan-fried to perfection. Known for their rich flavor, they are a popular treat during festivals and special occasions.
Best enjoyed within 4 days to maintain their fresh, soft texture and authentic flavor.
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